Tutu com linguiça e ovos, lombo, torresmo, farrofa de banana, couve e arroz (Mashed beans with sausage and eggs, pork loin, toasted cassava flour with banana, cabbage, rice)
108 R$
Feijão Tropeiro
Lombo, tropeiro, couve torresmo e arroz (Pork loin, mix of beans, corn-flower and vegetables, cabbage,crackling, rice)
Pernil feito à moda antiga, farofa, couve, tutu e arroz (Ham made “the old way”, toasted cassava flour, cabbage, mashed beans, rice)
108 R$
Filé com Catupiry
Filé, requeijão, batata frita e arroz (Beef steak, cream cheese, French fries, rice)
122 R$
Medalhão
Filé, feijão tropeiro, batata frita e arroz (Beef steak, mix of beans, corn-flour and vegetables, French fries, rice)
122 R$
Opções do Consulado
Prato do Chef (Chef's Dish)
Filé ao alho, folhas verdes, tomate, palmito, purê de mandioca e arroz (Beef steak with garlic, fresh salad, tomatoes, palm heart, mashed cassava, rice)
122 R$
Passaporte
Filé com ervilha, azeitona, bacon, pimentão, cebola, batata palha e arroz (Beef steak with peas, olives, bacon, bell peppers, onion, potato crisp, rice)
122 R$
Fronteira
Filé, creme de milho, batata frita e arroz (Beef steak, corn-cream, French fries, rice)
122 R$
Prato da Casa (House Dish)
Filé de frango grelhado ao alho, tutu, couve, ovo frito com farofa e arroz (Grilled chicken breast with garlic, mashed beans, cabbage, fried egg with toasted cassava flour, rice)
108 R$
Diplomata
Filé de frango ao requeijão, legumes sauté e arroz(Chicken breast with cream cheese, sautéed vegetables, rice)
108 R$
Embaixada
Moranga recheada com carne-de-sol ou frango com requeijão e arroz Tempo de preparo: 1 hora (Pumpkin stuffed with sun dried beef or chicken and cream cheese, rice) 1h to prepare.
122 R$
Rabada com Agrião (Sex/Sáb/Dom)
Rabada com agrião, cheiro-verde, cebola, tomate, angu e arroz (Oxtail with watercress, parsley, chives, onions, tomatoes, corn-porridge, rice) (Friday, Saturday & Sunday)
108 R$
Senador Firmino
Pernil feito à moda antiga, salpicão de frango com batata palha, farofa e arroz (Gammon, mix of vegetables, chicken and potato crisp, toasted cassava flour, rice)v
108 R$
Nhoque de Mandioca
No dia 29 de cada mês, nhoque dá sorte (individual) (Only on the 29th of the month!, Gnocchi – for good fortune) (Individual)
40 R$
Feijoada Completa (todos os dias)
Carnes tradicionais, couve, farofa, torresmo, laranja e arroz (Traditional Brazilian dish of beans with pieces of salted and dried pork, cabbage, crackling, toasted cassava flour, orange and rice - with traditional pork)
114 R$
Sopas
Creme de mandioca com carne de sol
26 R$
Bamba de couve c / bolinho de ovo c / queijo
26 R$
Creme de legumes
26 R$
Creme de Cebola
26 R$
Canja de galinha com couve-flor
26 R$
Canjiquinha mineira c / costelinha e tomate
(Às sextas no jantar)
26 R$
Saladas
Salada de Verão
Alface picada, cenoura e beterraba raladas, queijo e azeitonas (shredded lettuce, carrots, grated beetroots, cheese, olives)